[mushrooms, eggs, seven grain bread, spinach, pea shoots, yukon golds, pastries]
I have always enjoyed seeing beautiful pictures of weekly groceries (go here for a GREAT example), so I think I will start to show you what I buy at Green City. The market is still indoors for April but as you can see, green is starting to arrive in the form of Spinach and Pea Shoots. I really can’t wait for Spring!
PS-I am donating a batch of my granola to Meghann’s Bake Sale on Monday April 6th so if you want a batch, make a bid while helping raise money for The Leukemia & Lymphoma Society…and if any of my locals win, I will throw in an extra prize since I get to save on shipping!
Yayyyyyyyy!!! I can’t wait to go!!! I’m excited that it starts this month, because I won’t be here for May
Hi Whitney!
I found your blog through links on other food blogs. I just wanted to say hi—and you and I are neighbors! I’m assuming we live just a few minutes from each other here in FREEZING Chicago:) Seeing this post made me really excited for my beloved Farmer’s Market to come back outdoors in a few weeks!
I am very excited for greencity to come back outside. It is just much more fun than inside at the Nature Museum.